Malolactic Fermentation (MLF) is the result of the metabolic activity of lactic bacteria present in wine which perform an enzymatic decarboxylation of malic acid into lactic acid and carbon dioxide. […]


Malolactic Fermentation (MLF) is the result of the metabolic activity of lactic bacteria present in wine which perform an enzymatic decarboxylation of malic acid into lactic acid and carbon dioxide. […]

The Tentamus Group welcomes Mr. Stefan Lüdtge as new Finance Manager for the DACH-region. Mr. Lüdtge started on June 01, 2022 and will be primarily responsible for finance and the […]
Die Tentamus Group begrüßt Herrn Stefan Lüdtge als neuen Finance Manager für die DACH-Region. Herr Lüdtge startete am 01. Juni 2022 und wird zukünftig vornehmlich den Bereich Finanzen und die […]

There have been four EU RASSF alerts concerning detectable levels of the pesticides oxymatrine and matrine in Chinese honey within the past 12 months, with most of these alerts relating […]
Die Tentamus Pharma & Med Deutschland GmbH freut sich, Ihnen mitteilen zu können, dass die im September 2021 gegründete Tentamus Pharma & Med Deutschland GmbH (TPMD) an allen drei Laborstandorten […]

The use of ethylene oxide in cereal products and spices repeatedly leads to massive recalls in the international trade. Due to the strict requirements regarding phytosanitary import controls, fumigants are […]

Die Anwendung Ethylenoxid führt bei Getreideprodukten und Gewürzen immer wieder zu massiven Rückrufaktionen im internationalen Handel. Auf Grund der strengen Vorgaben hinsichtlich der phytosanitären Importkontrollen sind Begasungsmittel derzeit die einzige […]

Dolmar Laboratory, specialized in wine and other alcoholic beverages, joins the Tentamus Group. Dolmar Laboratory, based in La Rioja (Spain), currently has the widest scope of accreditation in the field […]

VelaLabs announces that it has successfully been granted the extension of its GLP certification for another 3 years. A GLP certification (Good Laboratory Practice) is essential in the testing of […]

Mr. Jayapal Reddy Madireddy, CEO and Mrs. Jyothirmai Madireddy, Director of Megsan labs are excited to announce the opening of Megsan Food Lab, as the infrastructure work has been completed […]